Little Spoon

Little Spoon built its name on organic baby food blends before extending into Plates, a line of fresh, chef-designed meals aimed at toddlers and school-age kids who’ve graduated past purees but still need kid-sized portions and kid-friendly flavors. Meals arrive fresh rather than shelf-stable, and the menu leans into recognizable foods, pasta, chicken, mini meatballs, rather than anything a toddler would need convincing to try.

Because the company still runs its baby-food line alongside Plates, a household can order across a wider age range under one account as kids grow, which is a genuine convenience compared to switching brands every year or two. Portions are sized for smaller appetites, so an older kid or a hungry teenager will likely need more than one tray. The weekly box works through the usual subscription model, with menu changes and skips managed through the account ahead of the delivery cutoff.