Thistle

Thistle leans heavily on organic produce and whole grains, and most of the weekly menu is fully plant-based, though it isn’t a strictly vegan service since some plans include wild-caught fish or other animal protein for people who want more plant-forward eating without cutting everything out. Meals arrive fresh and cold-pressed juices are part of the original lineup that built the brand’s reputation before it expanded into full dinners.

Coverage is more limited than the mass-market kits: Thistle ships strongest across the West Coast, with delivery also reaching a handful of East Coast and Midwest metro areas, so this is one to double-check against your ZIP code before subscribing rather than assuming nationwide shipping. The upside of that smaller footprint is fresher food with a shorter supply chain than a company shipping the same box to all 50 states. It’s a solid pick for someone in a covered metro who wants produce-heavy eating without going fully vegan.