Roots Food Group

Roots Food Group prepares chef-designed meals specifically tailored for chronic disease management and recovery following hospital discharge. Many insurance plans cover the meals as a clinical intervention, reducing out-of-pocket costs for eligible patients managing conditions like diabetes, heart disease, and kidney disease.

This fits seniors transitioning home from hospitalization or those managing multiple chronic conditions who benefit from medically optimized nutrition. The insurance coverage model makes it accessible to a broader range of patients than cash-pay services, particularly those whose conditions qualify for medical nutrition therapy coverage.