Thistle
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Thistle offers chef-crafted meals in vegan and omnivore varieties, each option 100% gluten-free. They source organic ingredients locally in the Bay Area and serve parts of the West Coast, building relationships with regional farms and suppliers.
It suits people seeking gluten-free meals that don't taste restricted, with the flexibility to choose vegan or omnivore plates. The local sourcing appeals to diners who value knowing where their food comes from and want to support regional agriculture.